As a student, filling your stomach should be as important as filling your head. But what about your cooking skills? And what about the money?
The Little Cookbook for Students is perfect for the poor novice at the stove. Even if you can barely manage to toast bread, this little book will kick-start your career in the kitchen. You'll start with the basics and gradually work your way up to more advanced dishes.
All recipes are budget-friendly, delicious and easy to prepare!